







Foul Moudammes Egyptian Recipe – 400g
€1.59
Whole fava beans cooked in the classic style, ideal for a rich, filling, and healthy meal. Foul moudammes is a staple of Arabic cuisine, offering protein, fiber, and a uniquely authentic flavor.
Delivery Time: 1-3 business days
Fava beans, water, table salt, sunflower oil, Egyptian spices, citric acid (E330), calcium disodium EDTA (E385) for colour retention.
Authentic whole fava beans cooked with special Egyptian spices and sunflower oil. Α classic flavor that reflects the richness of Egyptian culinary tradition.
These foul beans are a staple of every Egyptian breakfast and street food meal, offering filling energy, protein, and a taste that connects generations.
Serving ideas:
Heat the beans and add raw olive oil, fresh lemon, and plenty of cumin for the characteristic aroma.
Top with fresh tomato, cucumber, and chopped onion for a refreshing contrast.
Serve with Arabic pita bread, olives, and pickles, just like in Egyptian markets and local eateries.
Add a bit of garlic or chili for extra intensity and a more authentic street-food experience.
Often served as a sandwich inside fresh bread with vegetables and tahini sauce.
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