Pure New Zealand Ghee 700g
€5.49
Pure New Zealand GheeJannah Ghee is a pure, unhydrogenated traditional clarified butter, delivering a rich aroma and authentic New Zealand butter flavor. Perfect for cooking, frying, baking, and all traditional or modern recipes that call for a strong buttery presence. The 700g metal can preserves the freshness and quality for a long time without refrigeration.
Delivery Time: Delivery in 1-3 business days
Refined palm oil, beta-carotene, flavors, antioxidant TBHQ
Traditional ghee is a cornerstone of Middle Eastern and North African cuisine, a symbol of celebration, family warmth, and true hospitality.
The ghee Jannah, with its New Zealand cream taste, brings modern quality to authentic family recipes, enhancing festive tables and cherished food memories.
For delicious Middle Eastern, Egyptian, and Mediterranean desserts & pies.
Cook with rice, meat, or vegetables for extra flavor depth.
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This product is non-hydrogenated vegetable ghee, made from palm oil, and crafted to deliver the classic taste of yellow butter. It offers a rich flavor perfect for everyday cooking and is safe for a healthy lifestyle thanks to its non-toxic formula. Ideal for those who want to enjoy traditional buttery taste while using plant-based ingredients, it suits both home cooks and professionals looking for quality in their dishes.
